Some are relatively recent openings; others have long and proud histories behind them. But all of these London restaurants are committed to helping the kebab retake its rightful place as the main event of your evening, not a greasy 1am afterthought. From the authentic Turkish institutions of Green Lanes to the avant-garde experimenters in the centre of town, this is our pick of the city’s finest kebab houses.
The best wine clubs pair the convenience of home delivery to the discernment of a sommelier. With access to every corner of the wine world, they can source emerging, rare and classic bottles at keen prices. Their burgeoning popularity makes for an increasingly crowded market, so SLMan asked Joe Fattorini – presenter of Amazon Prime’s The Wine Show – for his pick of the crop…
If you grew up in the 80s, you'll remember the Nescafe ad. Home-brewed coffee has come a long way since then. For anyone who hasn’t kept up with the latest advancements in pods, capsules, grinders and bean-to-cup, SLMan spoke to coffee pro Chris Whitelaw to help you pinpoint the hardware that best suits your homelife.
A new generation of high-quality producers has sparked a rum renaissance. The spirit that was once only seen with a kitsch umbrella in somewhere tacky is now being enjoyed neat – by grown-ups. SLMan tracked down an expert from each of rum’s three main categories to find out where you should be going to try these revolutionary new spirits and what you should be ordering.
From 1999 to 2005, Johnny Nelson was cruiserweight champion of the world. No man has ever held that title for longer. Today, Johnny is a Sky Sports boxing pundit and, at 53, has just launched an online fitness programme for men of all ages. We caught up with him just as he was looking forward to this weekend’s big Tyson Fury fight...
Chef, restaurateur and food writer Adam Byatt is out to prove cooking lamb can be simple. The proprietor of Clapham’s Michelin-starred Trinity restaurant has created three easy-to-follow recipes that will impress your date, impress your mates or just satisfy your craving for a kebab.
Music lovers from across the generations are going old school in their droves. With the latest figures showing UK vinyl sales went up for the 12th consecutive year in 2019, we grabbed Neil White of specialist retailer Richer Sounds for the lowdown on the hardware you need to make the most of the vinyl revival.
The Sunday roast is not just an icon of British cuisine. It is an enduring part of British culture. Knowing how to carve is a skill that sets you up for life, ensuring you will always enjoy the juiciest, most tender meat at your table. Two meat-focused heroes of the London restaurant scene – Oliver Gladwin of Sussex and Roast’s Matt Bishop – gave SLMan seven tips for not butchering your showpiece meal.
If you're not good at talking about your mental health, a podcast can be a great way to reflect and think about better self-care. Offering wisdom and wit on everything from why feelings aren’t failure to the pressures men face when it comes to mental health, here are the ones you could really benefit from listening to.
A recent survey showed more than half of British adults feel their sex lives are in desperate need of a boost. Nearly a fifth of couples have sex less than once a month, with 20% saying they never speak about sex with their partner. Whether you’re stuck in a long-term rut or going through a dry spell on the singles scene, sex therapist Kate Moyle, might be able to help…
Not keen on all the Valentine’s Day fuss? Then why not grace the kitchen with your presence this Friday 14th. From authentic bruschetta with bresaola to spicy king prawn linguine, these straightforward dinner recipes are guaranteed to impress. Even better, you can pick up all the ingredients you’ll need in one swoop at Waitrose.